I'm just a wee bit obsessed with cookbooks, ok maybe more than just a bit.
Recently, I added a few new cookbooks, to my already bulging cabinet.
I'm very particular about the books I choose. Great food pictures are a must. I like them to contain stories about family and food.
I really do actually use them, and read the stories.
I made Flat Apple Pie from the Pioneer Woman Cookbook:
Sunday we made Lemon Meringue Pie:
Cud'n Ferland's Lemon Meringue Pie
(from the Sweet's Book)
On Sunday I will be heading to Williams-Sonoma for a cooking class on stews.
Maybe I'll even bring home a new cookbook!
*Mia is doing wonderful at 2 months old. Click on her name for her 2 month update*
The Girasole Lady